Soft Buns

Ingredients
6 Cups All-purpose Flour
1 1/3 Cups Sugar (you can use more)
3 teaspoons baking powder
2 tablespoon salt
2 Eggs
1 cup milk
1 cup cold water
2 tablespoons melted butter
Oil for deep frying
Directions
Mix all dry ingredients (Flour, Sugar, Baking powder, and Salt) in a bowl
Then, add the Eggs
Add the milk
Then, add the water a little at a time and mix until well combined and smooth.
Note: The mixture should not be very thick or very watery.
Then, heat up the oil, please, do not let it be too hot. Then, scoop the batter into the oil and fry until golden brown.
Fry on the not-too-high flame until golden Brown
Come and have some.
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